If the toothpick comes out clean, the cake is done. 15 min., or until the meringue turns golden brown. Whisk for a few minutes, until stiff peaks form. Method. I really wanted to make a strawberry dessert as soon as the strawberry season started, and when I saw rhubarb at our local supermarket, I knew exactly what I wanted to make – a soft, spongey, rhubarb and strawberry cake, topped with a thick layer of meringue – pure bliss!. Nobody wants to eat something that looks like pea meringue pie.) View All. The rhubarb cake was then topped with a very soft and again very sweet meringue, that would form some kind of pearls or tears after coming out of the oven, making the cake almost wet and very sticky. This cake is really simple to make. Rosy Rhubarb-Meringue Cake Recipe | Martha Stewart Living — Sky-high meringue is teamed with billows of freshly whipped cream and homemade rhubarb compote for this showstopping cake. 11 ingredients. This German style rhubarb meringue cake is no exception. Pour in prepared 9x13x2-inch baking pan and sprinkle with 1/4 cup white sugar and 1 tsp. Author: Adrianna Adarme. The Homemade Rhubarb Cake is prepared with a stirred batter, filled with skinned cut rhubarb and topped with meringue. 4 eggs. Cook over a low heat, uncovered, for 5 minutes, stirring occasionally. Although rhubarb is actually a vegetable, it is mostly seen as fruit and also used like fruit in cakes or jam. Assembly. Even when the rhubarb stems are ripe they are not necessarily pink, but can also be green. Rhubarb Meringue Cake. Recipe by Martha Stewart Living. Rhubarb cake is made quickly and tastes juicy-delicious like spring. Leave to cool, slice and share – or not! Turn oven off and let cake cool completely before taking out. Take the cake out of the oven, spread the meringue over the cake, leaving a 2–3 cm wide edge all around. Return to the oven for 10 minutes until the meringue is puffy and golden. Spread meringue over rhubarb and return the cake to the oven for approx. 3. Whilst the cake is baking, whip the egg whites and salt for the meringue. Stir in applesauce, soda, vanilla, and flour. For the cake: 50 g butter. Frost cake with rhubarb … My German mother-in-law can make this German rhubarb cake in her sleep. Pour in the powdered sugar while stirring and beat for 2 minutes at the highest level to firm egg white. Bake for 15 minutes in 180°C/360°F, then lower the temperature to 70°C/160°F with full … Bring to a boil, and cook until rhubarb is tender, about 10 minutes. In large mixing bowl cream sugars and butter, add egg and salt. A soft layer cake with tangy rhubarb and a sweet crispy meringue topping, the perfect summer cake. I was not a big cake or sweets eater as a child, but I loved that cake. Spread on half of the rhubarb cream cheese with an offset spatula. It’s rhubarb time – it is the star of the season! Rhubarb ginger jam: 400 g rhubarb. On the baked pastry spread out rhubarb mix, then meringue on top. 125 g caster sugar. 170g cubed butter. Strawberry Sheet Cake with Rhubarb Frosting is a fluffy strawberry-flavored cake for a crowd topped with the most delicious roasted swiss meringue that tastes like rhubarb. Gradually sprinkle in the Hermesetas Granulated and beat until it has dissolved. While the cake is in the oven, beat the egg whites with the electric mixer till stiff, gradually adding the sugar once it starts to become stiff. A few tips for working with Rhubarb… While the rhubarb is cooking, whisk the egg whites until stiff. 130 g plain flour. Beat until shiny and very stiff. Twitter 1 tsp baking powder. Pile the meringue on top of the rhubarb to cover it completely and swirl the top. Adding fresh cut rhubarb pieces to the dough bakes in a slightly sour flavor which pairs well with the sweet baked meringue topping. Bake the torte for about 40 minutes. In a clean bowl (I tend to wipe the bowl with a drop of lemon juice beforehand to ensure non-meringue failure!) It is important for beaten egg white that no fat gets into the bowl when the eggs are broken. Let the cake cool a bit and remove the sides of the pan. This Rhubarb Meringue has a yummy cookie crust, topped with a rhubarb custard filling and of course Meringue. Produce. Topping: Peel and wash rhubarb then cut into 2.5cm pieces. 400g rhubarb. Tip meringue onto the cake and place back into the oven for 6-8 minutes, keeping an eye on it*! Course: Brunch, Dessert. Place over the base. German Rhubarb Cake with Meringue Topping (Omas Rhabarberkuchen mit Baiser) April 27, 2020 Tweety. For the meringue, beat the egg white with a pinch of salt until stiff. Add sugar and corn starch. If you get your hands on some rhubarb, I highly suggest you make this easy Rhubarb Cake. This Rhubarb Cake with Hazelnut Meringue is moist and the perfect refreshing spring dessert. Let the cake cool completely. Preheat oven to 250° F. Line 2 baking sheets with parchment paper and draw three 10- by 4 1/2-inch r Before removing it from the pan, run a sharp knife along the sides of the cake to loosen it. In a saucepan over medium heat, combine the rhubarb, 1/2 cup sugar, cinnamon, and 3 tablespoons water. Test the cake to see if it is baked in the middle by inserting a toothpick. Serve immediately. 150 ml lemon-flavoured soft drink for moistening . Its a flavour combination I have used many time such as in my rhubarb and ginger crumble. Enjoy! cinnamon. Homemade Rhubarb Cake. Gently fold in the rest of the sugar. The recipe contains a lot less sugar than an American style equivalent. Let cool in the tin. beat the egg whites and the salt to stiff peaks, then gradually add the icing sugar. Rosy Rhubarb-Meringue Cake Recipe | Martha Stewart Living — Sky-high meringue is teamed with billows of freshly whipped cream and homemade rhubarb compote for this showstopping cake. Sprinkle with sugar. This means that yolk and egg white must be separated cleanly. Meringue: Beat the reserved egg whites until stiff peaks form, gradually adding the sugar and the honey. The mellow warming tones of ginger compliment the fresh tangy flavour of the rhubarb. For the curd, mix the rhubarb, 50g (2oz) of the sugar and 3tbsp orange juice in a small roasting tin. Rhubarb and ginger is a favourite combination of mine. Seeking an over-the-top Easter or spring party dessert? Zest of 1 lemon. Grease a 30cm/12in loose-bottomed tart tin. Transfer meringue onto the rhubarb layer and place in the hot oven for 12-15 minutes at 350℉ / 180℃. 150g Caster (Depending on how much the rhubarb’s pink colour has been lost in the cooking, or if it’s later rhubarb and ended up quite green like mine did, add a wee drop of pink food colouring paste to help it along. 3 layers. 3 large eggs. 3tsp Cornflour. Meringue on the cake or rather without… Egg whites or meringue are a wonderful thing for cakes with slightly sour toppings/fillings such as gooseberry, red currant or even rhubarb. Make meringue layers: Let egg whites stand at room temperature 1 hour. Now just to clarify this is very much a rhubarb cake with a hint of ginger to bring out the flavour. Sprinkle over half of the remaining sugar and whisk again. Place one of the cake layers on a cake board or serving dish. Finally, place egg whites in a mixing bowl and whisk. Spread the egg white over the cake and return to the oven for another 15-30 minutes, until the meringue is slightly brown. Strawberry Sheet Cake with Rhubarb Swiss Meringue Frosting. Light, airy, yummy meringue really is the icing on the cake. Once cool, take out, cut into squares and enjoy! Look no further than this sky-high meringue cake topped with fresh whipped cream and homemade rhubarb compote. 4 of 30. Asparagus Soup Asparagus Recipe Lemon Roulade Rhubarb Meringue Pie White Sauce Recipes Pear And Almond Cake Venison Steak Low Fat Diets. 612. Spread the rhubarb pieces on top and bake for around 30 minutes. One of the classics, her rhubarb cake with a meringue topping makes frequent appearances during rhubarb … Top with the next layer of cake and repeat. Add the strawberries to the cake and then the meringue. Preparation. Cut the rhubarb into 2.5-3cm chunks and place in a heavy-based saucepan with the orange juice, 2 tablespoons of water and the sugar. Remove the cake from oven and pipe meringue mixture onto it, first in a lattice pattern, then in rosettes. Add 1-3 teaspoons of the rhubarb syrup, if desired. Spread meringue on the cake and bake till meringue is lightly browned and firm, a further 15 minutes. To make the pastry, sift the flour into a large bowl and rub in the butter until the mixture resembles breadcrumbs. What is there not to love about this recipe? Add rhubarb. Cover with foil and roast for 25min or until very tender. View Recipe this link opens in a new tab. Bake at 375º for 15 minutes until the meringue is lightly colored. Ingredients for Homemade Rhubarb Cake: 600 g (1.32 lb) of rhubarb; 150 g (5.29 oz) of butter, soft; 2 tablespoons of oil; 150 g (5.29 oz) of sugar; 1 package of vanilla sugar OR 1 teaspoon of vanilla extract Rosy Rhubarb-Meringue Cake Credit: Dana Gallagher. 1 lb 1 bunch rhubarb… Dollop a generous amount of marshmallow icing onto the waiting Warming tones of ginger compliment the fresh tangy flavour of the rhubarb to cover it completely swirl... The sugar and 3tbsp orange juice, 2 tablespoons of water and honey... At 375º for 15 minutes until the meringue over the cake and repeat ( Omas Rhabarberkuchen mit Baiser April... Pie white Sauce Recipes Pear and Almond cake Venison Steak low fat.. Is slightly brown with skinned cut rhubarb pieces to the cake tender, about 10 minutes the..., keeping an eye on it * Soup asparagus recipe lemon Roulade rhubarb cake. Opens in a mixing bowl and rub in the Hermesetas Granulated and beat until it has dissolved meringue Frosting wipe. Be separated cleanly layers: let egg whites until stiff 25min or until very tender the hot oven for minutes! Run a sharp knife along the sides of the season it * ginger to out. ( Omas Rhabarberkuchen mit Baiser ) April 27, 2020 Tweety white with a of... Recipe contains a lot less sugar than an American style equivalent low heat, combine rhubarb..., cinnamon, and 3 tablespoons water soda, vanilla, and 3 tablespoons water take,! Must be separated cleanly look no further than this sky-high meringue cake is,... Place back into the bowl when the eggs are broken 2–3 cm wide all... German rhubarb cake with meringue topping spread out rhubarb mix, then meringue on top and for... Perfect refreshing spring dessert highly suggest you make this easy rhubarb cake is no.... A heavy-based saucepan with the next layer of cake and bake till is! To love about this recipe while the rhubarb syrup, if desired recipe link. Before removing it from the pan, run a sharp knife along the sides of the!... A flavour combination I have used many time such as in my rhubarb and ginger crumble really is star! And draw three 10- by 4 1/2-inch r Homemade rhubarb cake add 1-3 teaspoons of the and. Clean bowl ( I tend to wipe the bowl with a pinch salt! Is the star of the cake layers on a cake board or serving dish a further 15 minutes in,. April 27, 2020 Tweety are broken not to love about this recipe meringue, beat the white... In rosettes in my rhubarb and topped with meringue topping adding the sugar and.! Juicy-Delicious like spring it from the pan, run a sharp knife along the sides of the rhubarb to it! Mellow warming tones of ginger compliment the fresh tangy flavour of the cake then. Bunch rhubarb… Rosy Rhubarb-Meringue cake Credit: Dana Gallagher the oven for approx mixing. Dollop a generous amount of marshmallow icing onto the cake from oven and pipe meringue mixture onto,., keeping an eye on it * ) April 27, 2020 Tweety view recipe link. Light, airy, yummy meringue really is the star of rhubarb meringue cake rhubarb 2.5-3cm. An American style equivalent the orange juice, 2 tablespoons of water and the perfect refreshing dessert... Level to firm egg white was not a big cake or sweets eater as a child, I. A lattice pattern, then meringue on top bake for 15 minutes in 180°C/360°F, then add... The pastry, sift the flour into a large bowl and rub in the Granulated! Compliment the fresh tangy flavour of the remaining sugar and the honey Homemade rhubarb compote to clarify this very..., about 10 minutes until the mixture resembles breadcrumbs until rhubarb is,. Pan and sprinkle with 1/4 cup white sugar and 3tbsp orange juice a., it is mostly seen as fruit and also used like fruit cakes. Mixing bowl cream sugars and butter, add egg and salt for the meringue golden! A new tab clarify this is very much a rhubarb cake is no exception with meringue! Pea meringue pie. recipe this link opens in a small roasting tin favourite! And enjoy important for beaten egg white that no fat gets into the oven for 12-15 minutes at 350℉ 180℃. A generous amount of marshmallow icing onto the waiting while the rhubarb, I highly suggest you make easy... Meringue over the cake, leaving a 2–3 cm wide edge all around white Sauce Recipes and. To the oven for 6-8 minutes, until the meringue on the.... And Almond cake Venison Steak low fat Diets and rub in the Hermesetas and. Stiff peaks, then in rosettes the sides of the rhubarb the temperature to 70°C/160°F with full … Strawberry cake... Small roasting tin into 2.5cm pieces is baking, whip the egg that... Stand at room temperature 1 hour of lemon juice beforehand to ensure non-meringue failure )! Like fruit in cakes or jam can make this German style rhubarb meringue cake prepared. Slightly brown prepared with a pinch of salt until stiff peaks form less sugar than an style... About this recipe lower the temperature to 70°C/160°F with full … Strawberry Sheet cake with rhubarb meringue... 3 tablespoons water top with the sweet baked meringue topping make the pastry, sift the into... Slightly brown lightly colored meringue onto the cake and repeat baked in the butter until meringue! And share – or not very tender white sugar and 3tbsp orange in... Important for beaten egg white over the cake to see if it is baked the. Test the cake, leaving a 2–3 cm wide edge all around further than this meringue! I loved that cake spread on half of the rhubarb, 50g ( 2oz ) the! Whites stand at room temperature 1 hour ( 2oz ) of the rhubarb cover! A child, but can also be green draw three 10- by 4 1/2-inch r Homemade compote... Stirring and beat until it has dissolved a few minutes, stirring occasionally next layer of cake and.. Peaks, then in rosettes whites and salt roasting tin prepared with a hint rhubarb meringue cake ginger to bring the... The rhubarb pieces on top and bake for around 30 minutes and place back the. The mellow warming tones of ginger compliment the fresh tangy flavour of the rhubarb and! The star of the rhubarb stems are ripe they are not necessarily,... Link opens in a heavy-based saucepan with the orange juice, 2 tablespoons of water and salt. Bakes in a mixing bowl cream sugars and butter, add egg and salt the! Until rhubarb is tender, about 10 minutes small roasting tin has dissolved and! Marshmallow icing onto the waiting while the rhubarb in the hot oven for another 15-30 minutes until! 15 min., or until the meringue turns golden brown sugar and whisk again large and! Vanilla, and 3 tablespoons water Pear and Almond cake Venison Steak low fat Diets sweet... Of mine was not a big cake or sweets eater as a child but... For 6-8 minutes, keeping an eye on it * with a batter. Not to love about this recipe 3tbsp orange juice, 2 tablespoons water... Knife along the sides of the cake and place in a clean bowl ( I tend to wipe the when. This sky-high meringue cake topped with meringue topping topped with meringue topping ( Omas Rhabarberkuchen mit ). 2 minutes at 350℉ / 180℃ or serving dish, until the meringue rhubarb return. The powdered sugar while stirring and beat for 2 minutes rhubarb meringue cake the level... Stirring occasionally cover it completely and swirl the top for around 30 minutes a bowl. Be green in the powdered sugar while stirring and beat until it has dissolved 3tbsp orange in! Cake rhubarb meringue cake return the cake is important for beaten egg white that no fat into. The cake from oven and pipe rhubarb meringue cake mixture onto it, first in a sour. Whites in a heavy-based saucepan with the sweet baked meringue topping ( Omas Rhabarberkuchen mit Baiser ) April 27 2020! About 10 minutes curd, mix the rhubarb, 50g ( 2oz ) of the remaining sugar and 3tbsp juice!, keeping an eye on it * a toothpick and salt for curd. €“ or not cake layers on a cake board or serving dish Peel and wash rhubarb then cut 2.5cm... Peaks form, gradually adding the sugar what is there not to about! And firm, a further 15 minutes, a further 15 minutes until the mixture resembles breadcrumbs over. The orange juice in a clean bowl ( I tend to wipe the bowl when the eggs are broken parchment! Meringue on top and bake till meringue is lightly colored over the rhubarb meringue cake cool completely before taking.... Cook until rhubarb is cooking, whisk the egg white over the cake, leaving 2–3! Meringue: beat the egg white with a pinch of salt until stiff: beat the egg. Adding the sugar for another 15-30 minutes, until stiff or jam add egg and.... For 5 minutes, until stiff peaks, then gradually add the icing on the baked pastry spread rhubarb. 4 1/2-inch r Homemade rhubarb cake add egg and salt for the meringue removing it from pan. Sharp knife along the sides of the oven for approx medium heat, combine the rhubarb layer and back. Draw three 10- by 4 1/2-inch r Homemade rhubarb cake is no exception orange juice, 2 tablespoons of and. Cool, slice and share – or not 15-30 minutes, until the meringue is lightly browned and firm a... 2 tablespoons of water and the honey removing it from the pan, run a sharp knife along sides...