Next add the ginger, bay leaves and garlic and cook for a minute. Popular among Malay people are dishes such as chicken curry. 9. Ghiema curry is beef or mutton cut into very small pieces, slightly larger than minced meat. 1 onion, peeled and finely chopped. Cape malay curry recipe. For variation, add cubed potatoes and a chopped chilli. 1 x whole clove. Seal the beef, then add in the tomato paste and 2 cups water. We met a chef in Cape Town who shared her family recipe for a traditional lamb curry, on which we partially based this recipe. 1 large onion, diced. Ingredients 3 tablespoons olive oil 2 medium onions, chopped 1 clove garlic, minced 1 ½ teaspoons curry powder 1 teaspoon ground ginger 1 teaspoon ground turmeric 1 teaspoon ground coriander 1 teaspoon ground cumin ½ teaspoon ground cinnamon ½ teaspoon ground cloves 2 pounds cubed lamb stew meat … Mix in well and heat through, stirring now and then until thickens to stew consistency. 2 x cardamom pods, lightly crushed. Heat the oil in a large, wide pan. For the curry. Sit sauce into stew and cook through. 2 tsp of ground black pepper. I added potatoes to my recipe just to see how it will affect the dish. 1 red chilli, seeds and membrane removed or 1/2 teaspoon red chilli flakes. Heat the oil in a large pot over a medium-high heat. Add seasoning to taste. Even though it came out a bit wrong the spices in this recipe really enhances the beef meat. 1 tsp of salt. Crecipe.com deliver fine selection of quality Cape malay curry recipes equipped with ratings, reviews and mixing tips. Typically eaten with rice, mince curry is also often used as a filling in rotis and vetkoeks or eaten on toast with eggs for breakfast; making this curry as versatile as it is tasty! 1 x garlic clove, crushed. 400g x minced beef. Though usually served with rice, this beef stew is … ½ tsp x ground turmeric. Jun 27, 2016 - A quick and easy to make, Cape Malay Mince Curry is one of the most commonly eaten curries in South Africa. 6. Cape Malay Minced Beef Curry olive oil 1 large onion, finely chopped 3 garlic cloves, crushed 1 heaped tspn grated fresh ginger 1 large cinnamon stick, broken in half 1 heaped tspn turmeric 1 heaped tspn ground coriander 1 heaped tspn ground cumin 4 whole cloves 5 cardamom pods, crushed a little 1 heaped tbsp harissa (or similar spice paste). Indian Beef Recipe – Beef Cooked in Whole Spices. 1 teaspoon turmeric. 2 teaspoons hot pepper flakes (you can use fresh hot peppers to taste) 2 teaspoons fennel, ground (or 4 teaspoons whole fennel seeds) 1 1/2 teaspoons ground cumin. 1 1/2 teaspoons coriander seeds. 12 chicken pieces (thigh and drumstick), bone-in, skin removed. ½ tsp x ground coriander. 1 tsp x curry powder (More if you like it spicy) Add the mince in batches and stir-fry until all the mince is browned Cape Malay Beef Shin Curry Doing Beef Right Matthew's Kitchen Cape Malay Beef Shin Curry Deliciously Beefy Meals Nothing quite beats the smells departing from the little homes as you walk down the streets of Bo-Kaap in the city of Cape Town. Cape Malay Curry recipe: Cape Malay curry is known for combining sweet and savory flavors--using sweet spices like cinnamon and ginger, dried fruit (especially dried apricots), and savory seasonings like garlic and onions. 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