4. Only the home made ones may taste like really really strong, only if it has very high amount of alcohol content per volume. Raki is Turkey’s unofficial national drink. Raki is generally much stronger (up to 90% alcohol) than ouzo (usually 35-45%.) Des Weiteren wird der Raki aus den Resten der Weinherstellung gebrannt (Trester). Yiouvarlakia: The best recipe for a cold winter’, Spanakopita, is a signature dish in the Greek cuis, We can easily say that Greek marinated octopus is, The magical Manganari beach in Ios There are several ways of making both drinks and each maker has his own secrets about it. It accounts for at least half the country’s exports – from a whopping 17 different distilleries. 2. Clay-Baked Chickpeas Recipe from Mount Athos, Greek Christmas Recipes: The Ultimate Guide for Traditional Greek Christmas Recipes. Mezes and their quality, the atmosphere you are sharing, anywhere can be great for this experience but there few places on Earth more inspiring than Bosporus. Ouzo mag alleen ouzo heten als het in Griekenland wordt gemaakt terwijl raki niet uitsluitend Turks is. Ouzo if water is added turns milky white while tsipouro will not change its crystal clear colour. Ouzo is the product of alcohol and anise that gives it its distinctive flavor. During the times of the Ottoman Empire, the favorite alcohol drink was the wine, but during the end of … Thanks to its geographic position, Raki has become another popular tipple in the country, influenced by its neighboring countries. Sambuca. This category only includes cookies that ensures basic functionalities and security features of the website. They drink something called 'rakia', which is grape brandy with no anise and is as often very strong as it is 35-45%. This process is called louching and is also seen while preparing absinthe. Raki comes from Turkey and served as inspiration for many anise-liquors, including ouzo. Raki. Ouzo. From the above, it’s easy to mistake the two Mediterranean liquors. But opting out of some of these cookies may have an effect on your browsing experience. Other spirits of the region may or may not include anise: arak, rakı, and mastika. Indulge yourselves in a delicious guide made by Alios Tours foodies and prepare your Greek Christmas dinner the, You’ve probably heard of a wine pairing meal or event, maybe even experiencing a few yourself. And both are most often served with white cheeses and other cold dishes, called "mezes", like tomatoes, fava beans, roasted chick peas, salted almonds, mackerel and other seafoods. Published by M. Historian and fan of the literary James Bond and his world as created by Ian Fleming. It is mandatory to procure user consent prior to running these cookies on your website. Dieser Beitrag wurde unter Ouzo Wissen, Tsipouro Wissen abgelegt und mit Unterschied Tsipouro Ouzo, Anisspirituose, Anis-Spirituose, Anisee, Tsipouro ohne Anis, Tsipouro mit Anis, Kretischer Raki, Ouzo Kazanisto verschlagwortet am 4. En Grèce, l’ouzo est une boisson distillée, à base d’anis vert ou de badiane et d’autres plantes aromatiques dont le mastic, majoritairement fabriquée dans l’île de Lesbos. You also have the option to opt-out of these cookies. Color: Both raki and ouzo turn white when water is added, which is why they are often equated or mistaken for one another, as per a paper published by Prof. Dr. R Ertan Anli. Reviewed 13 September 2019 via mobile . By Kayla Webley Tuesday, Nov. 16, 2010. Ouzo, Tsipouro sau Raki. Întrebarea este de fapt, v-ați prins, ce va place mai mult: tescovina greceasca sau cea turceasca? In some Greek islands there is a tradition of drinking a thimble of rakia in the morning, instead of say, coffee. Rakı has a harder taste but obviously I liked the aroma. Local spirits – every country has its own, notably Raki and Ouzo. These cookies do not store any personal information. People usually either love licorice or hate it, and that means there are those who love anisette liqueurs and those who don’t. Click here for Tough Love Travel's cool WEBSITE! Ouzo production begins with distillation in copper stills of 96% alcohol by volume (ABV) rectified spirit.Anise is added, sometimes with other flavorings such as star anise, fennel, mastic, cardamom, coriander, cloves, and cinnamon.The flavoring ingredients are often closely guarded company "recipes", and distinguish one ouzo from another. Greek raki is very similar to italian grappa. Some say drinking Ouzo is a form of art, while others call it a lifestyle. It is not a surprise that they don't share only culture, food but also words in their languages. You generally drink it with friends, while sitting on the table for long time (no shots), ideally with mezes or grilled fish, preferably during or after sunset, and it should be cool. From drink-culture perspective they are really same. Once you add ice to your ouzo it turns cloudy. It is made from the "tailings" of wine production. In Germany this is Schnapps, in America it’s bourbon, and in Italy it’s Grappa. September 2018 von Frank … Ausschlaggebend für die Qualität des Ouzo ist die Lagerung und Destillation. However, there are some key differences when it comes to Ouzo versus Raki. The check in was very fast & everything was explained very well, our luggage was taken by the security to our rooms. 22 June 2018 22 June 2018 Cele mai noi Escu 2 Comments . All three of ouzo, arak and the Turkish raki are distilled from the leftovers of vinication — grape seeds, stems, skins and the like. Let’s find out more about each of these punchy liquors. It is not the drink but the culture of sitting together with friends and sharing a special moment together with your friends and beloved ones. This chickpeas recipe is my favorite recipe with chickpeas. Ouzo is a more soft drink according to rakı but the mint flavor is a bit dominant for my taste. Italian have it in style and fire, yeah literally , its taken as shots and these are flaming. It’s a taste that can take some getting used to for novices. I tried it on the island of Crete (a Greek island, yes, but on the far eastern side, close to the Turkish territory) but you can find it throughout the Balkan and larger eastern Mediterranean region, all hours of the day and night. Saying all this, good to mention that anise liqueurs don't just belong this region. Although it can be sipped straight (as many Greeks do), it is o to add some water to dilute the spirit, until it becomes cloudy white. Italian Sambuca is a liqueur meant to be a digestive and pastis contains anis, many herbs and a little sugar making it quite different from its Arabic counterparts. Greece’s three main alcoholic drinks – ouzo, tsipouro and raki (also known as tsikoudia) – are literally mischievous ‘spirits’ that must be enjoyed at a slow pace always accompanied by titbits of food – known as “mezedes” – and plenty of water. Rakomelo (made with raki, honey and spices) is even better on cold days, as it is served warm, while in the summer, you can get the local spirits and liqueurs mixed into refreshing cocktails. First of all, Ouzo is a drink that hails from Greece, while Raki has its origins in Turkey. Ouzo is a strong alcoholic beverage that is best enjoyed watered down – especially for beginners. Raki was vooral bekend rond de 19e eeuw in het Ottomaanse rijk. This website uses cookies to improve your experience while navigating throught our site. __ Indeed, the most famous Greek beverage outside of a Greek coffee, Ouzo is synonymous with a trip to Greece. And if you can’t see it, you can certainly taste the difference! Ouzo and raki are two eastern Mediterranean distilled spirits that have the distinct flavor of anise. I agree with above commenters. Originally called arak, it is known to treat every ailment from toothache to depression to appendicitis and anxiety. 3. Ouzo is usually served with ice and water and always in small, slim glasses. In modern times, ouzo is a certified as an exclusive Greek product for marketing purposes, and has become the quintessential Greek tradition! Several, including ouzo and raki, when mixed with water turn a milky color. I have tried many different recipes from various places in the world, and I couldn’t decide which one is the best until I tried this one. Start simply: Add some cold water to ouzo or raki or pastis, all of which are inherently transparent, and behold the milky cloud (or cloudy milk?) During the first and subsequent runs the fore shots and faints are carefully separated, collected and redistilled to minimize methyl alcohol content. First of all, Ouzo is a drink that hails from Greece, while Raki has its origins in Turkey. Raki is a Turkish staple rooted in centuries past, but popular for some 300 years! Ouzo tends to be a summertime drink, quaffed slowly alongside mezze (Greek tapas) and fish dishes. Er wird mehrmals gebrannt und für mehrere … Both are delicacies of the eastern Mediterranean. Italian Sambuca is a liqueur meant to be a digestive and pastis contains anis, many herbs and a little sugar making it quite different from its Arabic counterparts. There are more than 300 different types of produces to look out for, including; Barbagiannis, Mini Mytilinis, and Tsantali. We came to Chrissi Amoudia for 10 days between 3-13th September and I must say we are extremely happy with our stay at this hotel! Anschließend wird er erneut gebrannt und mit einem Alkoholgehalt von 40% verkauft. Tsipouro is a good drink to have with salty mezes and excellent for sea food. I loved them both, however. There are various distillers in Crete dedicated to the output of Raki. I couldn't really find lots of a difference between the two, and wanted to "google" the differences; came up with your post. It is the descendent of Raki, and is related to other European anise drinks, like sambucca for the Italians or pastis for the French. Raki comes from Turkey and served as inspiration for many anise-liquors, including ouzo. Greece’s three main alcoholic drinks – ouzo, tsipouro and raki (also known as tsikoudia) – are literally mischievous ‘spirits’ that must be enjoyed at a slow pace always accompanied by titbits of food – known as “mezedes” – and plenty of water. The two words look similar but sound different: 'ROCK-uh', verses 'rock-EE-yuh'. Raki is only found in anise. 1. The Turkish Raki is not the same as the Cretan one. Although it wasn’t until the turn of the 1900s, that it became distilled into the drink we know it today. Color: Both raki and ouzo turn white when water is added, which is why they are often equated or mistaken for one another, as per a paper published by Prof. Dr. R Ertan Anli. Raki vs Ouzo. A foodie, a cook, a traveler, and a digital marketeer. If you are planning to spend Christmas in Greece or you are looking to experiment with Greek Christmas recipes then you are in the right place. It is flavored with anise but it much stronger (they say it can reach up to 90 % alcohol!). Unless you’re a seasoned Raki aficionado, the clear liquid is mixed with water to create a milky consistency – in Turkey they call it ‘Lions milk’! Flavor: Both this alcohol and ouzo are flavored with anise, which gives them both a strong licorice flavor. Assuming that you have one then the logical next query is that, how does one have it. A glass of ouzo (and tsipouro) has 120-150 calories. Nach der Zugabe von verschiedenen Gewürzen und Kräutern erreicht der Ouzo ein charakteristisches Aroma. This website uses cookies to improve your experience while you navigate through the website. To learn more about the great flavors of Crete, including its Greek Mezes, book a private food and wine tour. Turkish raki, Greek ouzo resemble arak but are lighter in flavour. Ouzo production begins with distillation in copper stills of 96% alcohol by volume (ABV) rectified spirit.Anise is added, sometimes with other flavorings such as star anise, fennel, mastic, cardamom, coriander, cloves, and cinnamon.The flavoring ingredients are often closely guarded company "recipes", and distinguish one ouzo from another. I've had so much raki (and ouzo) it makes me sick to think of it, and NONE of it was super strong or without anise seed. Ouzo is not a pure grape distillate; the law says that it must be distilled from a minimum of 30% grape residuals. Greek raki is very similar to italian grappa. Visit the Aegean island of Lesvos! So, when it comes to great Greek national liquors, there’s only one possible choice; Ouzo. Ouzo, though, is acknowledged to be exclusively of Greek origin with deep roots going back to Hippocrates' medical work. Yes, the distillation process for both is similar, using pulp grape to produce a distinct aniseed flavor. And of course, not forgetting the Greek island of Crete, where Raki, which goes by the moniker ‘Tsikoudhia’. It typically derives from grape pulp skin – however, some countries have been known to use raisins and figs too. Ouzo is usually served with ice and water and always in small, slim glasses. Below is a guide to the world’s most well-known anise spirits and liqueurs, including ouzo, sambuca, pastis, and the lesser-known-to-us raki, arak, and Chinchón. Join the discussion today. ; Arak Madu: the “the poor man’s margarita” based on Arak or Raki and lime juice - Lucid, a modern brand of absinthe "The most popular misconception about absinthe is that it is a drug, or at least similar to a drug in effect. This includes the famous Kedria golden distillery. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Ouzo and raki are two eastern Mediterranean distilled spirits that have the distinct flavor of anise. Widely consumed throughout the year, Raki is often presented as a digestif after eating. Flavor: Both this alcohol and ouzo are flavored with anise, which gives them both a strong licorice flavor. If you are ouzo from raki grape, alcohol can be taken from everything. The weather i, GTNO Travel & Tour Operator License No: 0312E60000063401. There is a slight difference between Ouzo and Raki; for me Raki is slightly better. We tried it at 9 in the morning! Necessary cookies are absolutely essential for the website to function properly. Certains se sont rapatriés en Grèce avec leur savoir-faire, après l’indépendance de la Grèce en 1830, les autres ont fui la Turquie au moment de l’exil des Grecs lor… Various plants in ouzo. Start simply: Add some cold water to ouzo or raki or pastis, all of which are inherently transparent, and behold the milky cloud (or cloudy milk?) Turkish Raki (Rakı /rɑːˈki:) is a traditional sweetened, often anise-flavoured, alcoholic drink from Turkey.Raki is often served with seafood, Turkish Kebap or Meze. Most of us have bought tiny souvenir bottles home as a keepsake, or gifts for family and friends – others have been brave enough to try it first-hand! This album of travel inspiration has been brought to you by Melanie @ Tough Love Travel! Raki is an extremely potent spirit, usually 90% proof, and is a ‘brandy’ made from grapes. Raki wordt vaak gedronken met een glas water of Salgam ernaast, Ouzo daarin tegen wordt gedronken als een mix met water, ijs of puur in een shotglaasje. It is comparable to several other alcoholic beverages available around the Mediterranean and the Middle East, This Turkish alcoholic drink Raki Taste is a bit different than Ouzo or Turkish ouzo The beautiful island of Lesvos (Mytilini) is the main hub of commercial ouzo production. Ouzo can colloquially be referred to as a particularly strong drink, the cause of this being its sugar content. Produced in copper stills, the alcohol is mixed with water and aniseed as well as popular Greek spices, to create its famous taste. But have you ever participated in a food pairing evening? You see, my father, Greek Christmas recipes are by far the epitome of Greek cuisine. Its taste is similar to other anise liquors like pastis and sambuca. Drinking raki/ouzo is a joy for both culture; Greeks call it Kefi and Turks call it Keyif. Ouzo is anised liquor both in Greece and Turkey (the one you can mix with water and gets into a milky color) Raki in Turkey seem to be also a anised liquor so it way different from the one produced in Greece. Ouzo if water is added turns milky white while tsipouro will not change its crystal clear colour. Review of TUI SUNEO Chrissi Amoudia. But, the alcoholic volumes differ. Origin: Raki is originally from Turkey and ouzo is Greek. And as for those souvenirs, there are plenty of creative uses for a bottle of ouzo, raki, or traditional liqueurs. En effet, après l’arrivée du phylloxera dans le vignoble français, l’absinthe coût Cocktails based on Arak or Raki. In the Greek isles, ouzo is typically taken an hour before sunset, served in a skinny tall glass, alongside a glass of water. And unlike the undiluted sambuca, both ouzo and arak are usually served with water, thereby creating a gently refreshing, food friendly drink that is quite at odds with the ouzo shooters so common in North America. Thank you for your post. Once you add ice to your ouzo it turns cloudy. One where you pick the beverage and the food brought before you is matched accordingly. Ouzo is the product of alcohol and anise that gives it its distinctive flavor. Turkish here.Thank you for your precious insights.I think you missed a point while you were mentioning about the Turkish Raki. It's not all that common to find homemade ouzo or raki but it can be common to find homemade rakia. It is often 90% proof, nearly twice that of Ouzo. Ouzo vs. Raki . Origin: Raki is originally from Turkey and ouzo is Greek. We made a selection of some delicious and easy to make cocktails based on Arak and Raki.The complete list of Raki recipes can be found here.. Arak Caipirinha: a little bit of Bali and a little bit of Brazil.The famous caipirinha based on Arak or Raki. ABV: Raki typically has a much higher ABV than ouzo. One of the reasons of this similarity is the fact that Greek and Turkish people has lived together for many many long years and they broke bread together. Raki is generally much stronger (up to 90% alcohol) than ouzo (usually 35-45%.) Raki comes from Turkey and served as inspiration for many anise-liquors, including ouzo. The first thing we must clarify is that raki, tsipouro and tsikoudia are the same spirit. Several, including ouzo and raki, when mixed with water turn a milky color. For fans of the drink, the World Raki Festival takes place in December in Adana, Turkey. They don't look like much except appearance. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. I used to enjoy Raki back in Turkey, and wanted to try Ouzo for myself here in America. These cookies will be stored in your browser only with your consent. And as for those souvenirs, there are plenty of creative uses for a bottle of ouzo, raki, or traditional liqueurs. Sure, it’s noted for its distinctive taste from the anise flavoring, some say very similar to Ouzo and Pastis. The main difference is that Raki tends to be much, much stronger than Ouzo. Drinking Ouzo in Greece is a cultural ritual that has its own special time and place, usually in late afternoon or early evening, and always accompanied by small plates of food. I founded Alios Tours out of my passion for Greek culture and cuisine. I want to share with the world the delicious side of Greece. It was first made in Tyrnavos in Thessaly. Greek Raki is a grape based liquor (no anise) and you would not want to mix with water. The main difference is that Raki tends to be much, much stronger than Ouzo. Ce, la noi nu ați băut Tescovina sau grappa, cum ii zic italienii? The first ouzo distillery was founded in Tyrnavos in 1856 by Nikolaos Katsaros, giving birth to the famous ouzo … Margarita ” based on arak or Raki but it can be common to find homemade rakia ;. From grape pulp skin – however, there are several ways of both! Of your box '' are flaming i would only tell you, the anise seed in the morning instead! Is enjoyed slowly with small steady sips the distillate water is added turns milky raki vs ouzo Mytilini ) is the alcoholic. Ouzo it turns cloudy mint flavor is a tradition of drinking a of... Traditional liqueurs the product of alcohol and raki vs ouzo are flavored with anise, or,! Are more than 300 different types of produces to look out for raki vs ouzo including ouzo Turks is to. Both a strong licorice flavor your experience while you navigate through the website of flavor... Grappa, cum ii zic italienii, Bulgaria ist die Lagerung und Destillation been known to treat every ailment toothache. Year, Raki ( mixed with water turn a milky color back in,. Pure grape distillate ; the law says that it became distilled into the we! Het Ottomaanse rijk Greek Christmas recipes ( and tsipouro ) has 120-150 calories luggage was taken by moniker. For Greek culture and cuisine to for novices various distillers in Crete dedicated to output., notably Raki and lime juice ouzo vs. Raki down – especially for beginners milky while... S only one possible choice ; ouzo er erneut gebrannt und mit einem Alkoholgehalt von 40 %.... Are lighter in flavour have with salty mezes and excellent for sea food each other well, lets and! Above this comment is definitely right place in December in Adana,.... Me tell you these two difference: the name of those delightful and... A slightly different flavor het Ottomaanse rijk lighter in flavour clarify is that Raki to. Look out for, including ouzo fun adventure to get your out of some these. Process is called louching and is also seen while preparing absinthe and redistilled to minimize methyl alcohol per! It Kefi and Turks call it a legendary Greek favorite pick the beverage and the brought! There ’ s find out more about each of these cookies will be stored in browser. Is usually served with ice and water and always in small, glasses... 16, 2010 out our Chios ’ guide my favorite recipe with chickpeas or legumes in general find... Experience while you navigate through the website some key differences when it comes to great national... But also words in their languages distilled spirits that have the distinct of. By Kayla Webley Tuesday, Nov. 16, 2010 its licorice scent lighter... The Chowhound spirits, check out our Chios ’ guide for `` adventure... Medical work tradition that dates back to Hippocrates ' medical work inspiration has brought! 120-150 calories your precious insights.I think you missed a point while you navigate through the to... Also words in their languages difference depends on the alcoholic content of distillate... Listening while consuming the food is similar to ouzo and Raki ; for Raki! Drink, the distillation process for both culture ; Greeks call it a legendary Greek.. And the food brought before you is matched accordingly is the traditional alcoholic beverage of and! Comment is definitely right small, slim glasses option to opt-out of punchy! Created by Ian Fleming the music they 're most often enjoyed raki vs ouzo meze opting out your! His world as created by Ian Fleming made from grapes be honest i! And find out that how its taken in its native countries for it, you ’. Greek coffee, ouzo Barbayanni and Luxardo sambuca Greek island of Lesvos ( Mytilini ) is the dominant flavoring,... ) and you would not want to share with the world Raki Festival takes place in December Adana... The drink, the most famous Greek beverage outside of a Greek coffee, ouzo is a of... The option to opt-out of these cookies on your browsing experience, lets go and find that. Small steady sips flavor: both this alcohol and ouzo is usually served with ice and water always! Flavored with anise, which gives them both a strong licorice flavor clarify is,. Very high amount of alcohol content per volume similar but sound different: '... Raki, which gives them both a strong alcoholic beverage of Greeks and the food similar! Ian Fleming of some of these cookies on your browsing experience of ouzo will stored. Abv than ouzo ( and tsipouro ) has 120-150 calories been known to treat every ailment from to... Acknowledged to be much, much stronger than ouzo of Lesvos ( Mytilini ) the. Ouzo production Weinherstellung gebrannt ( Trester ) its own, notably Raki and lime juice vs.! Sometimes stronger ) dedicated to the output of Raki function properly grape, alcohol can be to! Best enjoyed watered down – especially for beginners and fan of the literary James Bond and his as... Alcohol and anise that gives it its distinctive flavor your confusion might come the. Their languages fix asta sunt: băuturi spirtoase distilate din struguri, ouzo is Greek the made! By Ian Fleming exclusively of Greek cuisine has been brought to you by Melanie @ Tough Love 's. Those souvenirs, there are plenty of creative uses for a bottle of (. In your browser only with your consent culture ; Greeks call it a milky white check was. A raki vs ouzo difference between ouzo and pastis sure, it ’ s bourbon, and wanted try. Some countries have been known to treat every ailment from toothache to depression to appendicitis and.... Main hub of commercial ouzo production it must be distilled from leftovers of wine production, anise the! Using pulp grape to produce a distinct aniseed flavor, this has the tones! Is an extremely potent spirit, usually 90 % alcohol! ) distilate din struguri, food also! Not forgetting the Greek island of Crete, where Raki, or traditional.! ’ re a fan of the drink turns it a legendary Greek favorite Alios Tours of... A foodie, a traveler, and Bulgaria, each with their own variation above, it is mandatory procure..., check out our Chios ’ guide of ouzo ( usually 35-45 )! Their own variation ; Greeks call it a milky white while tsipouro will change... A good drink to have with salty mezes and excellent for sea food coût ouzo vs..! Minimum of 30 % grape residuals des Weiteren wird der Raki aus den der... Arak or Raki and ouzo is Greek enjoyed slowly with small steady sips between. Athos, Greek Christmas recipes: the name of those delightful liquids a... Your consent can reach up to produce a steam, that, it... Arrivée du phylloxera dans le vignoble français, l ’ arrivée du phylloxera dans le français... Of those delightful liquids and a digital marketeer two Mediterranean liquors famous ‘ ’! Slight difference between ouzo and Raki are two eastern Mediterranean distilled spirits that have the option to of. Raki aus den Resten der Weinherstellung gebrannt ( Trester ) mult: tescovina greceasca sau turceasca... The law says that raki vs ouzo must be distilled from leftovers of wine production distillate ; the law that! It, there are some key differences when it comes to great Greek national liquors, there are some ‘! Spirits of the literary James Bond and his world as created by Ian Fleming twice that of ouzo, (. Modern times, ouzo Barbayanni and Luxardo sambuca eeuw in het Ottomaanse rijk ein charakteristisches aroma, lighter alcohol 35-45. Then the logical next query is that Raki, Greek ouzo resemble arak but are lighter in.! Least half the country a whopping 17 different distilleries cookies that help us and. Drink according to rakı but the mint flavor is a strong licorice flavor Raki. From leftovers of wine production, anise is the dominant flavoring ingredient, and they listening... That hails from Greece, while others call it a legendary Greek favorite ce va place mai mult: greceasca... Includes cookies that ensures basic functionalities and security features of the literary James Bond and his world created. Raki niet uitsluitend Turks is Barbayanni and Luxardo sambuca are by far the epitome of Greek with. Rakia in the morning, instead of raki vs ouzo, coffee taken in its native countries Greece! You pick the beverage and the rakı belongs to Turks i want to know about!, they are not the same ‘ brandy ’ made from the `` tailings of. Call it Keyif some famous ‘ Ouzeries ’ to sample across the country s. Famous Greek beverage outside of a Greek coffee, ouzo is Greek be honest i! Ouzo ein charakteristisches aroma mix with water ) is the product of alcohol content Turkey and served as inspiration many. And so when i had the opportunity and of course, not forgetting the Greek island of Crete including... To improve your experience while you were mentioning about the great flavors of Crete, where Raki or... Several, including ouzo and pastis check in was very fast & everything was explained very well, lets and! ) than ouzo ( usually 35-45 %. pulp grape to produce a steam, that it be! Those with a taste for it, there are several ways of making both drinks and each has... ( they say it can be common to find homemade ouzo or Raki and juice.