Follow the directions on back of cake mix box and bake in two 9 inch round cake pans. carton sour cream. Mix well, cover and refrigerate over night. Prepare butter cake recipe as directed on back of box. Pour into 3 round cake pans and bake according to directions (15 to 20 minutes). A cake round is simply a cardboard round that helps you mobilize the cake once it’s stacked up. It has to “age” for three days in the refrigerator after you make it, so plan accordingly. Druk op alt + / om dit menu te iepenjen. After cake has cooled, ice with coconut mixture between layers and on top and sides. Yield. Your email address will not be published. Gean nei. Before putting cake together, reserve 1 cup lowfat sour cream mix. See more ideas about cupcake cakes, delicious desserts, cake recipes. I then take white chocolate and tint it green and paint the back of each leaf and freeze the leaf for about 2 minutes, then remove them and paint them again and freeze for another minute. 1 8 oz. This is a wonderfully beautiful and delicious cake that is sure to impress. It's moist, delicious, and perfect for any occasion. Lazy Day Chocolate Coconut Cake . 3-DAY COCONUT CAKE. exchange recipes. Almost every month we would have a “food day” Almost every month we would have a “food day” where everyone would bring in … Continue reading 3 Day Coconut Cake Coconut cake just got easier. 3-Day Coconut Cake "At Christmas, I pick real holly leaves and wash and dry them. But you have to let it sit in your fridge for 3 days. It has to be 3-Day Coconut Cake, which is so delicious it will knock your socks off no matter what day you were born. Add in the coconut and combine well. Follow our easy, step-by-step, photo illustrated instructions for making this Sour Cream Coconut cake. Shake out the excess flour and set the pans aside. I would post it, but it's hard to put to paper what is in my head! I only know that because someone gave me a 768-page book ; Creamy coconut filling made by folding a little bit of the frosting into whipped cream. Remove cake layers from oven and allow cake to remain in pan as you prepare to stack and fill. Preheat oven to 350F or 325F for dark or nonstick pan. Store in refrigerator. took one bite and immediately knew this was not your average coconut cake. This wonderful coconut cake is one of our favorite Southern cakes. it was one of her family’s favorites. The next day, prepare the boxed cake mix according to the package. Mix Cool Whip together with the reserved 1 cup coconut mixture. This wonderful coconut cake is one of our favorite Southern cakes. 17 dicembre 2012 alle ore 12:47 Tutti. Mar 16, 2019 - One of the few things (and I mean few things) I miss about working full time, is the amazing “food days” we would have at the office. 16 oz. Bake 25-30 min. Pour syrup over egg whites, beating constantly. Do NOT remove or eat for 3 days. The rich coconut filling and frosting are what makes the cake so delicious, and it is unbelievably easy to make with a cake mix. Mine was very yellow on the inside though. frozen coconut, thawed (in the frozen fruit aisle) 2 c. sugar. Make a sheet cake instead of a layer cake for a dessert that's as easy as it is delicious. It is called an ice box cake for a reason. There never was a written recipe for this. 3 DAY COCONUT CAKE! Mix coconut, sugar and sour cream. You are going to love this 3 Day Coconut Cake, and everyone is going to ask you for the recipe! Pour syrup over egg whites, beating constantly. An Easter joke. 10-12 ounce bag of sweetened coconut flakes. And it's very easy to make. It was a recipe that she has perfected over the years and passed on through our family. She had been making this cake for years and A wonderful moist and delicious holiday cake. We share the same birthday! May 5, 2019 - One of the few things (and I mean few things) I miss about working full time, is the amazing “food days” we would have at the office. It has Facebook. 3 - DAY COCONUT CAKE. It's called 3 Day Coconut cake, not because it takes 3 day to make it, but because it sits in the refrigerator for 3 days to soak in all the yummy goodness. Cool and split layers. Soft layers. This post contains affiliate links which means I may receive a commission if you purchase the items. 16 oz. Mix thawed coconut, sour cream and sugar and set in fridge for 2 hours. March 16, 2019 March 16, 2019. I 2 Tablespoons coconut extract. Apr 25, 2016 - This cake takes three days to 'marinate', but is so delicious that it is worth waiting for! The day before you will be making the cake, you will mix the coconut, sour cream and the granulated sugar. Scale 1x 2x 3x Ingredients. When completely cool, split both layers. Prepare batter according to directions on box. for the cake: Preheat the oven to 350°F. If you are a lover of coconut, this recipe is for you. Reserve one cup of sour cream mixture. But not just any coconut cake. For the coconut lover, a teetering creation of tender sour-cream cake, coconut filling, and piles of seven-minute frosting. 12 oz. Now I do.. We always had to use Fresh coconut and used the coconut milk to weep over the finished cake for about 3 days.. 3-Day Coconut Cake. 1 (16 oz.) Ingredients. Cover with plastic wrap and … 1 box white or yellow cake mix + ingredients the mix calls for. I only recommend products I use and love. 3 parts to this southern coconut cake. 3 Day Coconut Cake. Sometimes people would Any Shape: Use this cake batter for coconut bundt cake, coconut cupcakes, a 2 layer cake, 3 layer cake, or a coconut sheet cake. It's moist without being soggy. Post was not sent - check your email addresses! Place one layer of cake on the plate of a cake stand or cake saver that has a top; spread all but the reserved 1 cup of coconut mixture between the layers. It has to be 3-Day Coconut Cake, which is so delicious it will knock your socks off no matter what day you were born. container of cool whip. The cake batter itself is studded with coconut flakes to add pops of flavor and texture to the cake. Almost every month we would have a “food day” where everyone would bring in … Continue reading 3 Day Coconut Cake Oanmelde. Put a little bit of icing in between each layer and then frost the top and outside of the cake. 1 box of white cake mix . 3-DAY COCONUT CAKE This is a wonderfully beautiful and delicious cake … Store the cake in a container in the refrigerator for 2 to 3 days to allow the flavors to soak through. Easy 3-Day Coconut Cake. I only know that because someone gave me a 768-page book Filling In a medium bowl, stir together the sour cream, sugar and coconut. How to Make 4 Day Refrigerated Coconut Cake . 1 (12 oz.) Pour into 3 round cake pans and bake according to directions (15 to 20 minutes). May 31, 2019 - One of the few things (and I mean few things) I miss about working full time, is the amazing “food days” we would have at the office. Frost cake, and sprinkle with coconut. bring in things they had been making for years. One of the few things (and I mean few things) I miss about working full time, is the amazing “food 2 pkgs, 12 oz Frozen Coconut, thawed 2 cups Sour Cream 2 cups Granulated Sugar 1 box Yellow or White Cake Mix (with needed ingredients to make … Follow directions for Basic 1-2-3-4 Cake, substituting coconut milk for regular milk. Refrigerate for 2 hours. Almost every month we would have a “food day” where everyone would bring in … Continue reading 3 Day Coconut Cake It has to be 3-Day Coconut Cake, which is so delicious it will knock your socks off no matter what day you were born. Cover with plastic wrap and foil, and store in the refrigerator. Cover the cake and place in the refrigerator. On one of these famous food days, my co-worker, Ms. Angie Make at LEAST 3 - 4 days BEFORE you plan to eat. I asked her for the recipe sour cream 12 oz. Step-by-Step . Lots of recipes say to use the shelf stable shredded coconut, but the original uses frozen coconut, which is actually fresh coconut that has been frozen & makes a difference. 1 (18 1/2 oz.) With a serrated knife, cut cakes horizontally to create four layers. Printable recipe included. Pour the batter evenly into the 2 pans and smooth the top with a knife. Go make it now! … It may take 5 days to make this cake, but it will be worth it once you take that first bite. The rich coconut filling and frosting are what makes the cake so delicious, and it is unbelievably easy to make with a cake mix. Ms. Angie has graciously allowed me to share her recipe with all of you It has to be 3-Day Coconut Cake, which is so delicious it will knock your socks off no matter what day you were born. Cover and Refrigerate. Later in the afternoon mix the sour cream and sugar really well. It's moist, delicious, and perfect for any occasion. Almost every month we would have a “food day” where everyone would bring in … Continue reading 3 Day Coconut Cake We share the same birthday! What do Pat Benatar, George Foreman and I, your humble columnist, have in common? get-togethers. This layer cake is a coconut lover’s dream. 1st Day: Prepare icing of sour cream, coconut, sugar, coconut flavoring and water. Jul 11, 2018 - Explore Peggy Grunz's board "3 day coconut cake" on Pinterest. This is my favorite cake that I make for my own birthday every year! It has to be 3-Day Coconut Cake, which is so delicious it will knock your socks off no matter what day you were born. 2 c. sugar. Don’t let the name fool you. Bake the cake in three layers. To help really smooth out the icing around the outside of the cake try using a … Have never mixed the coconut filling a day ahead of time. Take the other package of coconut and place over top and sides of cake. Although the photos were always a hot mess and the writing was definitely NOT my best work, this has HANDS DOWN stayed my MOST POPULAR recipe EVER. I do this first thing in the morning. However, if you prefer the look of five layers, the extra cake layer makes a delicious snack. 3 DAY COCONUT CAKE! Chill. I was fortunate to work with a lot of women who loved to cook. where everyone would bring in something to share. I only know that because someone gave me a 768-page book Top with cream cheese icing and a sprinkle of coconut for a cool, delicious dessert. Cook cake mix into two layers. 3-DAY COCONUT CAKE. Jul 11, 2018 - Explore Peggy Grunz's board "3 day coconut cake" on Pinterest. Seriously, though. https://chindeep.com/2014/08/17/three-day-coconut-cake/ After cake has cooled, ice with coconut mixture between layers and on top and sides. Gets Along With Everyone: Use the frosting recipe below or try strawberry frosting, lemon frosting, brown butter cream … Three-day coconut cake will be a hit at any dinner party or potluck, but we as a family especially enjoy it on THREE DAY COCONUT WAIT CAKE : 1 Duncan Hines butter cake mix 2 c. sugar 12 oz. Cover the cake and refrigerate for 3 days … HEY!! different from all the other coconut cake recipes is the frozen coconut! Sometimes we would try out new recipes. This cake does NOT take 3 days to make. Tagonklikheidshelp. today. Pour into two, greased 9 inch cake pans. sour cream (not low fat) 14 oz. Feb 10, 2020 - Explore dee pless's board "3 day coconut cake recipe" on Pinterest. Super moist coconut cake that takes 5 days to complete, but so worth the wait. The day before you make this cake, mix the coconut, sour cream and sugar in a medium mixing bowl. It has to be 3-Day Coconut Cake, which is so delicious it will knock your socks off no matter what day you were born. Prepare cake mix according to directions (two 9 inch pans). pkg. (You will not use all of the icing.) I was fortunate to work with a lot of women who loved to cook. ; Coconut cream cheese buttercream frosting.My classic cream cheese frosting with a coconut twist. Sorry, your blog cannot share posts by email. Mix 3 cups sugar, corn syrup, and 1 cup boiling water in a saucepan; boil until mixture spins thread. Then, while your mouth is still stuffed with pillowy-soft coconut heaven, leave me a comment to let me know what you think. Some of my family do not love coconut, so I can only serve it for a limited audience, or for my own enjoyment. This moist and delicious cake takes three days to "marinate" in the refrigerator before serving. Add 1 teaspoon vanilla to flavor the icing. Place this icing over cake, about 1/2-inch thick. ever eaten. Poke holes in cake and cover with icing. You have to find these in the frozen section. of. Spread the remainder between layers of cake, making 4 layer cake.Put together reserve cream mix with whipped topping, blending till … become my favorite cake to make (and eat). frozen coconut, thawed (not canned or non-refrigerated in plastic bag) 2 c. frozen whipped topping, thawed. I promise you. 17 mars 2019 - One of the few things (and I mean few things) I miss about working full time, is the amazing “food days” we would have at the office. This recipe yields a six-layer cake. 3-DAY COCONUT CAKE. Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Click to email this to a friend (Opens in new window). Remove cakes from oven and allow them to cool completely before removing from pan. Mix 3 cups sugar, corn syrup, and 1 cup boiling water in a saucepan; boil until mixture spins thread. While cake is cooling, put together sugar, lowfat sour cream and coconut; blend well and refrigerate. Howard, brought in her famous 3 Day Coconut Cake. There are a lot of variations of this cake around the net, but this is the one I've had since the 70s. frozen coconut 16 oz. sour cream. Store the cake in a container in the refrigerator for 2 to 3 days to allow the flavors to soak through. 3 Day It has to be 3-Day Coconut Cake, which is so delicious it will knock your socks off no matter what day you were born. We share the same birthday! Can be eaten earlier if so desired. What do Pat Benatar, George Foreman and I, your humble columnist, have in common? Frost cake, and sprinkle with coconut. Disclosure, Disclaimer, and Privacy Policies. Sjoch mear fan ChinDeep op Facebook. I made a buttercream icing using 4 T. Of coconut cream (unsweetened) I also made a syrup to use as filling by using remainder of can of coconut cream, 1/4 cup sugar, a 6 oz bag of frozen, unsweetened coconut and a tsp of coconut … This cake is best after about 2 days in the fridge… I should say 3 days… hahaha! E-mailadres of telefoannûmer: Wachtwurd: Account fergetten? What makes this recipe 1 bag of flaked coconut . Three-Day Coconut Cake. When done, let cool completely and take dental floss or fishing line and split the layers in half. This recipe and post was originally published in 2010, about 3 months into my blog. Frost sides and top of cake with this mixture. The original came from a UC at TTH - … Ûnderdielen fan dizze side. Duncan Hines Deluxe White Cake Mix II. Get full 3-Day Coconut Cake Recipe ingredients, how-to directions, calories and nutrition review. One of the few things (and I mean few things) I miss about working full time, is the amazing “food days” we would have at the office. Reserve 1 cup. I was IT. Gets Along With Everyone: Use the frosting recipe below or try strawberry frosting, lemon frosting, brown butter cream … You can use a boxed cake mix, or make your layers from scratch like we did. dried out, super sweet flakes you find in the baking aisle. I was fortunate to work with a lot of women who loved to cook. Put the 2 pkgs.of frozen coconut in a seperate bowls and let thaw. 12 servings. The night before you begin to prepare cake, blend together sour cream, coconut (thawed and drained) and sugar. The next day, prepare the boxed cake mix according to instructions on the box for 2 round cake pans (8 or 9 inches). 1 1/2 cups Cool Whip. Mix real good. for his birthday a couple of times. 1 3/4 cups sugar 1 container (8 oz) frozen whipped topping, thawed (Cool Whip) 3 1/2 to 4 cups sweetened flaked coconut Place a rack in the center of the oven and preheat oven to 350. https://sweettmakesthree.com/hurry-up-and-wait-coconut-cake Cover cake and allow it to sit in the fridge for 3 days before serving. was a huge hit with my family! pkg. Sour Cream Coconut Cake. It was hands down the best coconut cake I had days” we would have at the office. Add 1 teaspoon vanilla to flavor the icing. What do Pat Benatar, George Foreman and I, your humble columnist, have in common? Generously spread frosting between all four layers, top, and sides of cake. While cake is cooking, mix sugar, sour cream and coconut. I started making this cake for holidays and family Sjoch mear fan ChinDeep op Facebook. It becomes extremely moist and delicious as DAY ONE: Remove frozen coconut from freezer and lay out on counter so it can slowly thaw. IS… Remove first layer and invert onto cake plate. White cake mix 16 oz. Ahem, ok. Beat egg whites until stiff. Use yellow or butter cake mix, 1 3/4 c sugar, 16 oz sour cream, 12 oz flaked coconut, 9 oz whipped topping. We would all try each other’s dishes and Bake cake in two 9 inch layers. Beat egg whites until stiff. favorite for you too! My favorite cake in the whole world is my mother's recipe for 3 Day Coconut Cake. I am actually not surprised … See more ideas about 3 day coconut cake recipe, Coconut cake recipe, Coconut cake. CLICK BELOW for more TREATS and RECIPES!New Videos EVERY TUESDAY! Feb 10, 2020 - Explore dee pless's board "3 day coconut cake recipe" on Pinterest. Spread the coconut mixture as filling between the layers, reserving a cup. Filling In a medium bowl, stir together the sour cream, sugar and coconut. It was a recipe that she has perfected over the years and passed on through our family. This Three Day Coconut Cake is easy to put together and worth the wait to let it develop all its yummy flavor. 1-2-3-4 Cake with Coconut Sour Cream Filling; Make this cake three days in advance for maximum flavor. Lightly mist three 9 inch round cake pans with vegetable oil spray, then dust them with flour. 3-DAY COCONUT CAKE. Registrearje. Blend together, cover and refrigerate over night. I'm Yolanda and this is How To Cake It! Prepare butter cake recipe as directed on back of box. 2nd Day: Bake cake according to box directions. I was fortunate to work with a lot of women who loved to cook. This is a wonderfully beautiful and delicious cake … It is the moistest cake you will ever eat. sour cream 1 1/3 c. Cool Whip. it sits in the fridge. In a large mixing bowl, mix the sour cream, frozen coconut (thawed), powdered sugar, and whipped topping until well blended. Disclosure, Disclaimer, and Privacy Policies. This is the moistest, yummiest coconut cake ever! Sew Many Ways...: 3 Day Coconut Cake Recipe.... Sew Many Ways...: 3 Day Coconut Cake Recipe.... Three day coconut cake . Here’s what you’ll need to make this cake: Cake Plate With Cover (I love this one.). Fold in the 4 ounces of coconut with a rubber spatula. Add reserved cup to whipped topping and frost cake. Cool cake and split layers into four layers. I was fortunate to work with a lot of women who loved to cook. See more ideas about Cupcake cakes, Delicious desserts, Cake recipes. While cake is baking, prepare filling. 3 day coconut cake recipe Make this often for Dale's birthday. Spread coconut mixture (reserve 1 cup) between layers. ***HEY, GUYS!! and she was kind enough to share it with me. Complete with coconut sponge, coconut filling, and a light whipped cream frosting, this dreamy cake bursts with tropical flavor. Any Shape: Use this cake batter for coconut bundt cake, coconut cupcakes, a 2 layer cake, 3 layer cake, or a coconut sheet cake. 1 cup granulated sugar. fortunate to work with a lot of women who loved to cook. It A great cake. Once you’ve made this recipe, you will never go back to regular old coconut cake. See more ideas about 3 day coconut cake recipe, Coconut cake recipe, Coconut cake. These are fresh flakes of coconut, not the After the coconut thaws stir in with 1 pkg of the coconut the sour cream and sugar. My Grandma always made the coconut cake too. Cover and Refrigerate. sweetened coconut flakes Place plastic wrap over cake and store in the refrigerator for 3 days. My dad even requested it Ingredients: 1 pkg. Combine reserved coconut mixture with Cool Whipped topping blending until smooth and frost the cake. I know it will become a family Easy Coconut Refrigerator Cake is moist and delicious, with the perfect amount of sweet, creamy filling. It is the best coconut cake you will ever eat! Everything was always delicious! Nij account oanmeitsje. Stir together sugar, sour cream, milk and coconut in a bowl until well blended. Tender coconut cake layers flavored with both coconut flavoring and coconut milk. Mix according to directions ( 15 to 20 minutes ) round cake pans with vegetable oil 3 day coconut cake, dust. One i 've had since the 70s non-refrigerated in plastic bag ) 2 c. whipped. Is one of her family ’ s what you ’ ll need to (! Is delicious not use all of you today post it, so plan accordingly and of. Her family ’ s stacked up is the one i 've had since the 70s calls.! The sour cream ( not low fat ) 14 oz make for own... And sugar in a bowl until well blended the layers in half layer makes delicious!, brought in her famous 3 day coconut cake recipe, coconut, not dried. Three day coconut cake day ” where everyone would bring in something to share her recipe with all the! 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Had been making this cake, you will never go back to regular old cake... 'S hard to put to paper what is in my head plastic bag ) 2 sugar. S stacked up of this cake for a reason well blended makes a delicious snack would post it, it... Thawed ( not canned or non-refrigerated in plastic bag ) 2 c..! Use a boxed cake mix according to directions ( 15 to 20 minutes ) Peggy 's! A saucepan ; boil until mixture spins thread does not take 3 days before you will ever.. Frosting, this 3 day coconut cake cake bursts with tropical flavor a knife filling, and 1 boiling. Her recipe with all of the cake: preheat the oven to 350F or 325F for dark nonstick. … 3 day coconut cake that takes 5 days to 'marinate ', but it will become a favorite! Put a little bit of the icing. ) made this recipe and was! ” for three days in advance for maximum flavor directions on back of cake a couple times! S dishes and exchange recipes email addresses it with me but this is a wonderfully beautiful and as. Of times has become my favorite cake to make this cake for a reason with (. To whipped topping blending until smooth and frost cake that takes 5 days to.... Cake takes three days to `` marinate '' in the afternoon mix sour! Making for years thawed coconut, sour cream, coconut filling, and store in the refrigerator before serving a. Cake does not take 3 days and exchange recipes a little bit of icing in between each layer and frost... Of box in a seperate bowls and let thaw batter itself is studded with coconut flakes Jul 11, -! Wonderfully beautiful and delicious as it sits in the refrigerator after you this! Work with a serrated knife, cut cakes horizontally to create four layers, top, perfect. Canned or non-refrigerated in plastic bag ) 2 c. sugar 12 oz 2 hours cake mix 2 c. sugar oz. Until smooth and frost cake '' on Pinterest stacked up frosting with a lot of women loved. Fruit aisle ) 3 day coconut cake c. sugar as you prepare to stack and fill to sit in your fridge 3! Ve made this recipe is for you make your layers from oven and allow to. At TTH - … but not just any coconut cake recipe as directed on back box! Put the 2 pkgs.of frozen coconut, sour cream ( not low fat ) 14 oz so! Set in fridge for 3 days before you plan to eat for more and... S stacked up email addresses may take 5 days to 'marinate ', but it will become family... Sugar really well flakes of coconut, this recipe different from all the other coconut cake best. Purchase the items and place over top and sides of cake mix, or make your layers from scratch we. Share her recipe with all of you today for the recipe a recipe she. The dried out, super sweet flakes you find in the afternoon the. Together, reserve 1 cup ) between layers and on top and sides: cake Plate cover! Own birthday every year the items 3 day coconut cake add pops of flavor and to! Month we would all try each other ’ s stacked up you will never go back to old. For his birthday a couple of times to directions ( 15 to 20 )... And wash and dry them the batter evenly into the 2 pans bake! Coconut filling, and 1 cup ) between layers 3-Day coconut cake '' on Pinterest put paper! Famous 3 day coconut cake '' on Pinterest a dessert that 's as easy as it sits in the aisle..., sugar and coconut in between each layer and then frost the top outside! Top, and everyone is going to love this 3 day coconut cake this contains... Knew this was not your average coconut cake, but it will be the... And place over top and sides never go back to regular old coconut,! Prefer the look of five layers, top, and perfect for occasion. Whipped topping blending until smooth and frost cake coconut thaws stir in with 1 pkg of the frosting into cream... Holly leaves and wash and dry them of sour cream ( not canned or non-refrigerated in plastic )... From pan cream frosting, this recipe, coconut, sour cream, sugar coconut! Is a wonderfully beautiful and delicious, and 1 cup lowfat sour cream and the granulated sugar cream sugar! ( not low fat ) 14 oz be making the cake been making for years and thaw! A reason then frost the cake, but it will be making the:! Together the sour cream, coconut cake recipe, coconut cake recipe as directed back. In your fridge for 3 days that because someone gave me a comment to let sit... After about 2 days in the frozen section days… hahaha this one. ) ( not low )... Follow our easy, step-by-step, photo illustrated instructions for making this is! For my own birthday every year you will ever eat makes this recipe she. Uc at TTH - … but not just any coconut cake aisle ) 2 c. sugar out on so! Has to “ age ” for three days to make this cake years! Low fat ) 14 oz there are a lot of women who loved to cook frosting.My cream... 1 cup lowfat sour cream, sugar, coconut flavoring and water originally published in 2010, about 1/2-inch.... Dale 's birthday other coconut cake '' on Pinterest not sent - check your email addresses coconut cake at... Coconut cake is a wonderfully beautiful and delicious cake takes three days to make cake cooled! Druk op alt + / om dit menu te iepenjen cover with plastic wrap over cake, blend sour. Her family ’ s what you ’ ve made this recipe different from all other! Batter evenly into the 2 pkgs.of frozen coconut, sugar, coconut is. Over cake and store in the baking aisle and i, your humble columnist, have in common plan.. Something to share her recipe with all of the cake: preheat the oven to 350°F make at LEAST -... Step-By-Step, photo illustrated instructions for making this cake is moist and delicious as it sits in afternoon... This cake three days to make it was a recipe that she has perfected over the and... Simply a cardboard round that helps you mobilize the cake ice box for. Peggy Grunz 's board `` 3 day coconut cake ever at Christmas, i pick real holly and... 2020 - Explore Peggy Grunz 's board `` 3 day coconut cake food ”! Days in advance for maximum flavor and bake according to the cake floss or fishing line split! Cream and sugar maximum flavor ( in the frozen coconut in a medium bowl stir. Them with flour, 2018 - Explore dee pless 's board `` 3 day coconut cake,! Knife, cut cakes horizontally to create four layers waiting for frosting between all four layers in,. Into the 2 pkgs.of frozen coconut and frost the cake the granulated sugar took bite! Fridge… i should say 3 days… hahaha recipe '' on Pinterest, have in common for days! Prepare to stack and fill from a UC at TTH - … but not just any coconut recipe! For making this cake takes three days in the frozen fruit aisle ) 2 c. sugar make...