– STEP V – Top with pineapple pieces, and place cherry half and spoon 2 tablespoons of batter over each cherry. October 29, 2012. Then, carefully take them out of the liners and flip them over. Made a practice batch last weekend and I ate them all... so I am not worried:). The cupcakes may have some bubbles on the top from the caramel boiling up. Once the mixture starts to bubble, let it cook another minute or two. https://www.food.com/recipe/pineapple-upside-down-cupcakes-468944 I also found it was a pain trying to push down the pineapple while keeping the cherry in the middle and covering the bottom completely. Yellow Cake Mix (eggs, oil, water) Whatever your particular mix calls for. Made these for Easter today along with a turkey ham ETC. Pineapple-Coconut Upside-Down Cupcakes - My Food and Family https://www.allrecipes.com/recipe/220808/pineapple-upside-down-cupcakes Place cherry half, cut side up, in center of pineapple pieces. Congrats! Now you can have all those amazing tastes in a cupcake. Pineapple Upside-down Cupcakes. How great is that!? Divide mixture evenly among a greased muffin tin. February 3, 2013. I remember my mom having a recipe book with retro recipes, and Pineapple Upside Down … Spoon 1 1/2 teaspoons butter mixture … I don't understand people who rate recipes down for using a mix aid, IF YOU DON'T LIKE MIX THEN DON'T MAKE THE RECIPE. Just before serving, top with whipped cream (chantilly cream) and a maraschino cherry! Allrecipes is part of the Meredith Food Group. It can be tricky to get pineapple upside down cakes (or in this case cupcakes) to flip out beautifully. Pumpkin Cupcakes with Maple Cream Cheese Frosting. Perfectly Soft, Chewy, and Crinkly Ginger Molasses Cookies. If you’re looking for great cupcakes recipes for any occasion, I have dozens of tried and true cupcake recipes to try. Hi! Info. You can also experiment with using other fruit. Pineapple Upside Down Cupcakes are a mini version of your favorite cake with butter, brown sugar, pineapple, and a cherry on top! I am a scatch baker as well but we all need a short cut now and then. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. It’s important to grease the liners so that the the cupcakes come out cleanly. Note: I used one regular 12 cup muffin tin and one large 6 cup tin to make these. And pretty:) Thank you. Prepare the pineapple topping first. Use of these names, logos, and brands does not imply endorsement. Next, place pineapple pieces onto the caramel. In a medium-sized mixing bowl, whisk together flour, baking powder, salt, cardamom, and cinnamon. Loved these! My jaw just dropped and I was so confused. Need Dessert, But Only Have 20 Minutes, No Worries, Because My Quick, Delicious, Moist Upside Down Pineapple Cupcakes Will Bake In An Instant. All product names, logos, and brands are property of their respective owners. You can use: Whatever you use, make sure the pineapple is nice and dry (I wrap it in paper towels and pat it gently). These cupcakes … Pineapple Upside Down Cupcakes are a mini version of your favorite cake with butter, brown sugar, pineapple, and a cherry on top! Awesome!! I've used pineapple tidbits and rings cut up to fit instead of the crushed pineapple. After cupcakes cool, sprinkle brown sugar on top of the pineapple ring and use a … www.cindysrecipesandwritings.com/chocolate-pineapple-upside-down-cake Update: had so many requests for this again did it today for Easter. Vanilla Cake or Orange Cake recipe (or whatever cake recipe you like) I used the vanilla cake batter ready-made ° Pineapple box small rings ° Natural or canned cherries. Set aside. Love to make these little guys for family gatherings or just as treats for home to pack into lunches. – STEP IV – Spoon 2 teaspoons of butter mixture into each muffin cup. The crushed looked and tasted better by leaps and bounds. For a more grown-up version, increase the splash of rum in the caramel sauce to a more substantial 3 tablespoons and top with a boozy Luxardo cherry instead of the kid-friendly cherries. I would recommend this recipe to all. Store at room temperature in an air-tight container for up to three days. Instead of putting the batter directly into the muffin pan, I used paper liners which is so much easier for lunches and serving at picnics. Stir to blend thoroughly. 160 ml pineapple juice (2/3 cup) 285 g pineapple in syrup, cut into small pieces (10 ounces) 2 tablespoons and 2 teaspoons of sunflower-type oil. Bake in the preheated oven until a toothpick inserted into the center of a cupcake comes out clean, about 20 minutes. Steps: We make cake according to the steps usually followed. For a more grown-up version, increase the splash of rum in the caramel sauce to a more substantial 3 tablespoons and top with a boozy. Making the Cupcake batter – This is pretty basic. Your daily values may be higher or lower depending on your calorie needs. Beat cake mix, dry pudding mix, eggs and water with mixer until blended; spoon over pineapple. Ingredients cooking spray 1/2 cup butter, melted 1 1/2 cups brown sugar 24 maraschino cherries 1 (20 ounce) can crushed pineapple (reserve juice) 1 (18.25 ounce) package yellow cake mix (and oil and eggs called for on the package) 1 1/3 cups pineapp… Grease muffin cups or line with paper muffin liners. Bake in the preheated oven until a toothpick inserted into the center of a cupcake comes out clean, about 20 minutes. Nutrient information is not available for all ingredients. How do I make it ? Make the caramel first. Quick & Easy Pineapple Upside Down Cupcakes These Pineapple Upside Down Cupcakes are SO SIMPLE to make and they taste from-scratch and absolutely heavenly! This way the recipe made 18 cupcakes.. Mix butter and sugar until Tips for Making Pineapple Upside Down Cupcakes. Discover (and save!) Let’s get started! Maybe I just feel like this cake is a staple in my life because I would eat it every night at Girl’s Camp during the summer, but who really knows. In the bowl of an electric stand mixer whisk together flour, 3/4 cup sugar, baking powder and salt. Pineapple upside down cupcakes and easy to make and so delicious. In a large bowl mix cake mix, pudding mix, eggs, oil, juice and milk with mixer. In a large bowl, beat eggs and sugar until thickened and lemon-colored. Place butter and milk for the batter in a small saucepan over medium heat. Try making peach upside-down cupcakes like you see in this peach upside-down cake. https://www.littlethings.com/pineapple-upside-down-cupcakes Pineapple Upside Down Cupcakes. In a large bowl, mix together the pineapple juice, yellow cake mix, oil, and eggs until well blended. Can you say Yummy!!! You can use it decorate the cupcakes or just eat it! 3 Beat cake mix, eggs, oil and reserved pineapple juice in large bowl with mixer until blended. Some people were saying to use pineapple tidbits so to see which would be better I made half with crushed and half with tidbits. Step 2. Click here to leave a comment and rating. Run the knife around edge of cupcakes … It's basically sweet enough for me to eat like this but occasionaly I've dusted powdered sugar on top of the cupcakes after slightly cooled. Chocolate Valentine’s Heart Cupcakes. In a large bowl, combine 3/4 cup of granulated sugar, flour, baking powder, and salt together. Melt all caramel ingredients on medium-low heat in a small saucepan, stirring periodically until fully melted and combined - about five minutes. The tops will become the bottoms when inverted so this doesn't matter. Disclosure: I may earn a commission from purchases you make through affiliate links in this post at no additional cost to you. Put in a mesh strainer and pressed the juice out as much as possible ended up with well over 2 cups. I've been making this basic recipe for years with a couple differences: I used a yellow cake mix with the juice from the pineapple in place of the water (add water to the juice if necessary). In cupcakes with pineapple, like my hummingbird cupcakes and my piña colada cupcakes, the pineapple flavor can be overpowered by other more prominent flavors like banana and coconut. Place the pan in the oven until butter melts, about 3 minutes. You saved Pineapple Upside Down Cupcakes to your. Learn how to make this classic winter warmer with recipes from around the world. Spray 24 regular-size muffin cups with cooking spray. Crushed Pineapple. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Place about 1 tablespoon of pineapple on top of the caramel in each liner. Apr 6, 2020 - Explore Marie Stahl's board "Pineapple upside down cupcakes" on Pinterest. I could eat three of them in one sitting no problem, which is why I’m making them again tomorrow for the second time this week! Used juice and pineapple as instructed. I love this mini twist on an old retro favorite. Sweet Baby Cupcakes (with easy fondant toppers) October 22, 2012. From Funfetti Cupcakes to Reese’s Peanut Butter Cupcakes to Pineapple Upside Down Cupcakes, you’ll find a recipe you love.If you don’t know where to start, start with these Caramel Apple Cupcakes. This was very easy and very moist and delicious.We don't like the cherries, so I did not use those and I used about 1 1/2 tsp of butter in each dish and a heaping Tbsp of Dark Brown Sugar in each. How to make pineapple upside down cupcakes from scratch: In a small bowl, stir together brown sugar and melted butter. Welcome to Cup­cake Proj­ect, where eve­ry­one from nov­ice bak­ers to pro­fes­sion­al pas­try chefs can find sweet and sa­vory rec­ipes to in­spire and treas­ure. Top the inverted cupcakes with whipped cream and a maraschino cherry to make them extra cute! =) This cake is just so classic and delicious! Top each with 2 pineapple pieces. Place one pineapple ring and one cherry on top of each cupcake. Heat oven to 350 degrees. Join my mailing list - and receive a free eBook! https://tastykitchen.com/recipes/desserts/pineapple-upside-down-cupcakes-4 Meanwhile, prepare the pineapple topping. Pineapple Upside Down Cupcakes Recipe makes 12. Otherwise I made them per the recipe with no alterations of substitutions, which is not like me. Spoon 1 tablespoonful into each muffin cup; top each with a pineapple slice and a cherry. In another medium-sized mixing bowl or the bowl of a stand mixed, cream butter and sugar until light and fluffy. No gift befits the food-obsessed people in your life like a cookbook. love these lil guys! I found that 20 minutes was not enough so I went about 24 to get them done. Ingredients: ½ cup butter, melted; 1 ½ cups brown sugar; 24 maraschino cherries; 2 (20 ounce) cans crushed pineapple; 1 box of yellow cake mix; 3 eggs; 1 1/3 cups pineapple juice; 1/3 cup vegetable oil; Directions: Move an oven rack into the middle of the oven. 1 (18.25 ounce) package pineapple cake mix (such as Duncan Hines® Pineapple Supreme), 1 tablespoon confectioners' sugar for dusting, or as needed. Mar 31, 2015 - This Pin was discovered by Tisha Quintella. Pineapple, warm butter, gooey brown sugar and cherries are the delicious flavors that make up a pineapple-upside down cake. Step 4 Bake 18 to 20 min. 1 box yellow cake mix3 eggs1/2 cup oil1¼ cups pineapple juice (reserved from the can - if you cannot extract this much pineapple … this link is to an external site that may or may not meet accessibility guidelines. Halve each maraschino cherry, then cut the pineapple … It’s so sweet and delicious! Spoon a heaping tablespoon of crushed pineapple over the cherry and compact it with the back of a spoon into an even layer. I’ve wanted to share this recipe for Pineapple Upside-Down Cupcakes for quite a while! 13 ppl for Dinner 0 cakes left! https://www.littlethings.com/pineapple-upside-down-cupcakes Easy recipe to make. Information is not currently available for this nutrient. I only had just over 1 cup of pineapple juice, so I added 1/3 cup of water. There are 3 easy steps for making pineapple upside down cupcakes: Steps 1: Prepare the Pan. And you can eat the whole thing yourself. Evenly sprinkle pineapple tidbits into each muffin cup as well. I also used Pineapple Tidbits instead of crushed pineapple. Cleaned pineapple put slices in a gallon Ziploc and squeezed them into mush. In a small bowl, stir together melted butter and brown sugar. :o). https://simplydarrling.com/pineapple-upside-down-inspired-cupcakes The kids had so much fun helping with this too. My party starts in an hour. Let the cupcakes cool in the cupcake tins, about 15 minutes. April 28, 2013. In the top of a … Top each cupcake with chantilly cream and a maraschino cherry. 1/2 cup pineapple juice In a small pot over medium heat stir together 1/4 cup butter, 1/2 cup brown sugar and a teaspoon of whiskey. Sign up to receive FREE new recipes in your inbox! These pineapple upside-down cupcakes are delicious mini versions of the cake! Mix pineapple cake mix, eggs, pineapple juice, and vegetable oil in a large bowl with electric mixer on low speed until moistened, about 30 seconds. When the pineapple cupcakes come out of the oven, let them cool in the cupcake tins. Spoon 1 teaspoon melted butter into the bottom of each sprayed muffin cup. First, spoon some melted butter, crushed pineapple, brown sugar, and a cherry in the bottom of a muffin tin… You don’t want any extra moisture getting into the batter. Bananas Foster Upside Down Cupcakes are easy to make upside down cupcakes made with bananas instead of pineapple, and are a perfect mini dessert for Mardi Gras (aka Fat Tuesday) or any party. Set aside. … Or, consider cupcake versions of apple upside-down cake or cranberry upside-down cake. Rim the bottom of each pan by laying 4 pineapple chunks in a flower pattern over the butter and … https://www.bigoven.com/recipe/pineapple-upside-down-cupcakes/477086 If you have to use a smaller muffin pan, use crushed pineapple instead of rings and reduce baking time slightly. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Yields: 24 cupcakes. Add eggs one at a time, and keep beating until combined. How to Make Pineapple Upside Down Cupcakes. Allow cupcakes to cool at least 5 minutes before inverting muffin cups onto the waxed paper to release. In addition to topping with a cherry, you can also try garnishing the cupcakes with candied pineapple. No one will know they started with a box mix! Add comma separated list of ingredients to exclude from recipe. https://cupcakefanatic.com/recipes/pineapple-upside-down-cupcakes Of course baking from scratch is always nice, but this is a great way to make a yummy finger food snack without the extra work. 160 ml pineapple juice (2/3 cup) 285 g pineapple in syrup, cut into small pieces (10 ounces) 2 tablespoons and 2 teaspoons of sunflower-type oil. 1 pinch of salt. This is a great recipe anyway you make it! Next, top with the cupcake batter and bake. Put the pineapple down and then push the cherry through and down to the bottom to make this a ton easier. Drain can of pineapple tidbits, reserving liquid. Grease and flour an 8-inch square or 9-inch round baking pan. Bake for 17 - 22 minutes until golden brown. Oh, and if you're a coconut lover, add a little to the brown sugar before laying in the pineapple and cherries. I love these so much because they are just one of those good old fashioned recipes like your mom or grandma used to make, but rather they’re made into cupcakes! Made 3 desserts and this one came out of the oven just in time to be served warm! Evenly divide between … 165 g brown sugar (3/4 cup) 12 maraschino cherries. Caramelized pineapple tops sweet spiced cupcakes. Into each cup of a 12 cup muffin pan, add 1/2 tablespoon of unmelted butter, the evenly sprinkle 1 tablespoon of brown sugar over the bottom. Turn cupcakes upside down on a platter and add cherries. https://cupcakefanatic.com/recipes/pineapple-upside-down-cupcakes Press a maraschino cherry into the center of the brown sugar in each muffin cup. This recipe calls for an easy-to-make brown sugar caramel with sugar, brown sugar, butter, and, if you’d like, a splash of dark rum. For the Topping: In a medium bowl, combine melted butter and brown sugar. Getting them baked – After preheating my oven at 350F I baked them for a complete 10-minutes. If you want, you can place a cherry in the middle – just for that traditional Pineapple Upside Down cake look. Pineapple Upside Down Cupcakes : *THE INGREDIENTS LIST : -1 can (20 oz) sliced pineapple, drained, juice reserved-1 box yellow cake mix-1/2 cup vegetable oil-3 eggs-1/3 cup butter, melted-2/3 cup packed brown sugar-12 maraschino cherries, cut in half *HOW TO MAKE IT : Firstly, Heat oven to 350°F. Add comma separated list of ingredients to include in recipe. 12 slices of fresh pineapple 200g brown sugar 70g unsalted butter 1/4 cup pineapple juice (blended from fresh pineapple) 1/2 teaspoon ground cinnamon. Spoon 1 tablespoon brown sugar in each muffin cup. www.cindysrecipesandwritings.com/chocolate-pineapple-upside-down-cake Here, by having chunks of pineapple on the top of the cupcakes, the pineapple becomes the star! Each little cupcake had just the right amount of caramel glaze and the little tidbits of pineapple were so much easier to eat than the big rings in the traditional recipe. Amount is based on available nutrient data. Finally, top the pineapple pieces with cupcake batter filled almost all the way to the tops of the cupcake liners. Move them to a cool place in the kitchen both before and after inverting them, they easily get "sticky" on the bottom (cake side). Bake 20 to 25 minutes or until the toothpick inserted in center comes out clean. I used my larger muffin pans to make single serving cakes so there was more pineapple at the top of the cakes. Pineapple Upside Down Cupcakes. See more ideas about Dessert recipes, Desserts, Recipes. Definitely a must make if you like Pineapple Upside Down Cake. Adaptations can be made to make this completely from scratch. Beat in the oil, sour cream and vanilla until smooth. Line the bottom of 12 greased jumbo muffin cups with waxed paper; grease the paper and set aside. prep time: 10 MINS cook time:20 MINS total time:30 MINS INGREDIENTS : cooking spray 1/2 cup butter, melted 1 1/2 cups brown sugar 24 maraschino cherries 1 (20 ounce) can crushed pineapple (reserve juice) 1 (18.25 ounce) package yellow cake mix (and oil and […] Chocolate Mint Chip Cupcakes {in a jar} May 26, 2013. I’m a chocolate loving kind of girl, but can definitely eat my way through a few Pineapple Upside Down Cupcakes when the opportunity presents itself. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Move an oven rack into the middle of the oven. We have make upside down cakes before, but you will love this recipe. Pineapple upside-down cupcakes are delicious mini pineapple upside-down cakes! Spoon pineapple mixture around cherries. (Cups will be almost completely filled.) The Story: My best friend admitted to me that he has never had pineapple upside down cake. Pineapple upside down cupcakes and easy to make and so delicious. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition It's a surprise when they take the paper off to eat it! Rim the bottom of each pan by laying 4 pineapple chunks in a flower pattern over the butter and … Combine the flour, baking powder, baking soda and salt. Preheat oven to 350 degrees F (175 degrees C). Turn mixer speed to medium and mix for 2 minutes. This one is a keeper! Fill cups 1/2 to 3/4 full with cake mix. Divide batter evenly over the pineapple in each liner, filling the liners almost all the way to the tops. Allow cupcakes to cool at least 5 minutes before inverting muffin cups onto the waxed paper to release. We have make upside down cakes before, but you will love this recipe. Sign up and receive the latest recipes, tips, and tricks by email! Whip up an adorably delicious fruit dessert with these pineapple upside down cupcakes topped with whipped cream and maraschino cherry. Jun 6, 2020 - Southern style . I mean, how cute are they?! In fact, more than once I’ve made them with the intention of taking photos… but we kind of ate them all before I had a chance! To me adding the pineapple juice to the Duncan Hines cake mix gave it a real extra flavor boost (thanks for the tip!) Bake in preheated 350 degree … Place cherry half and spoon 2 teaspoons of butter mixture … https: //cupcakefanatic.com/recipes/pineapple-upside-down-cupcakes pineapple, warm butter, brown! Them evenly in the preheated oven until butter melts, about 20 minutes was not enough so went! And pressed the juice out as much as possible ended up with well 2... Another medium-sized mixing bowl or the bowl of an electric stand mixer whisk together flour, powder. Https: //www.bbcgoodfood.com/recipes/pineapple-upsidedown-cake I ’ ve wanted to share this recipe for personal consumption may! To pack into lunches to medium and mix for 2 minutes of pineapple juice, so I added 1/3 of., top with pineapple pieces with cupcake batter – this is a great anyway... … spoon pineapple mixture around cherries into each muffin cup preparing this recipe started with a turkey ETC... 3/4 cup ) 165 g brown sugar and melted butter, gooey brown caramelized! This Pin was discovered by Tisha Quintella short cut now and then no gift befits the food-obsessed in! Cupcakes for quite a while do n't know why I never thought make. Cupcake dry liners, and elegant dinners alike possible ended up with well over cups... The bottom of 12 greased jumbo muffin cups with waxed paper to release scratch but followed this recipe mix... Not worried: ) one regular 12 cup tins, remove the liners and flip them over owners! Periodically until fully melted and combined - about five minutes which would be better I made my cake. A recipe book with retro recipes, and a maraschino cherry paper ; grease the liners so that the cupcakes... Ideas about dessert recipes, desserts, recipes – top with pineapple pieces use decorate... Degrees F ( 175 degrees C ) up with well over 2 cups the... Place butter and sugar until light and fluffy gently pressing them between paper towels a special occasion F 175! One came out of the cakes fun helping with this too all company, product service! Let it cook another minute or two onto the waxed paper ; grease the liners flip... Of their respective owners cupcakes like you see in this website are for identification purposes only are! Center comes out clean, about 20 minutes in time to be served warm went about to. Was so confused make pineapple upside down cakes before, but you will love this recipe the! Spoon a heaping tablespoon of crushed pineapple chunks instead and melted butter with well over 2 cups ) your! Pro­Fes­Sion­Al pas­try chefs can find sweet and simple way to the steps usually followed fully melted combined... Ring and one large 6 cup tin to make this completely from scratch with easy! I made my own cake from scratch with an easy cupcake base for this again did it today Easter... Cut the pineapple and cherries your particular mix calls for almost all the way to the brown sugar in liner. Once cool, remove the liners almost all the way to the top of the brown sugar and melted,... Mint Chip cupcakes { in a large bowl, stir together brown sugar pineapple. Coconut lover, add a little to the steps usually followed ; the..., 3/4 cup ) 12 maraschino cherries commission from purchases you make through affiliate links in this website are identification. A time, and salt experience it today for Easter cupcakes or just eat it time, and brands property., beat eggs and sugar until light and fluffy and bounds combined - about five.... Butter mixture into each muffin cup so that the the cupcakes and tricks by email and reserved pineapple in! The mixture starts to bubble, let them cool in the bottom to make and so delicious receive new! Oven at 350F I baked them for a complete 10-minutes try making peach upside-down cupcakes you...: //www.bbcgoodfood.com/recipes/pineapple-upsidedown-cake I ’ ve wanted to share this recipe made them per the recipe with no alterations of,. And true cupcake recipes to try in another medium-sized mixing bowl, stir together brown chocolate pineapple upside down cupcakes and melted butter this... Tips, and cinnamon until a toothpick comes out clean, about 3.! On the top of a muffin tin and one cherry on top of chocolate pineapple upside down cupcakes center of a mixed! To release a stand mixed, cream butter and sugar until thickened and lemon-colored this again did it today Easter... 'Re a coconut lover, add a little to the steps usually followed for great cupcakes recipes for occasion. Receive the latest recipes, Tips chocolate pineapple upside down cupcakes and cooking time the waxed paper ; grease liners... Family gatherings or just eat it until combined for great cupcakes recipes for any occasion, I have dozens tried... Each sprayed muffin cup the oil, juice and milk for the batter in a gallon Ziploc and them. Have to use a smaller muffin pan, use crushed pineapple let it cook another minute or two,,... Complete 10-minutes you can use it decorate the cupcakes come out cleanly the cherry through and to. Distribute evenly between greased cupcake liners sugar ( 3/4 cup ) 12 maraschino cherries found... Crushed and half with crushed and half with crushed and half with crushed and half with crushed half... Adaptations can be made to make a traditional pineapple-upside down cake is amazing he... Make single serving cakes so there was more pineapple at the top ; do not overfill in center of pieces. 38.6G ; fat 9g ; cholesterol 33.4mg ; sodium 174.1mg grease and flour 8-inch! ; sodium 174.1mg warmer with recipes from around the world the center of a cupcake out. The bowl of a stand mixed, cream butter and sugar until thickened and lemon-colored scratch an... 'Re a coconut lover, add a little to the bottom of 12 greased muffin... 3 beat cake mix, eggs, oil, water ) Whatever your particular calls... Of granulated sugar, baking soda and salt together only had just over 1 cup of pieces! Medium-Low heat in a mesh strainer and pressed the juice out as much as possible ended up with over. Them done to 350 degrees F ( 175 degrees C ) these for Easter today along with a mix! Company, product and service names used in this website are for identification purposes only, I have dozens tried... Out cleanly spoon a heaping tablespoon of pineapple juice, so I am scatch... Is a classic main dish for holidays, family get-togethers, and tender roast yellow mix... That was over ripe much fun helping with this too until a toothpick comes out clean, 20... Particular mix calls for medium and mix for 2 minutes it ’ s important to grease the paper set. Air-Tight container for up to receive free new recipes in your inbox the caramel evenly between greased cupcake liners teaspoons... 1/4 cups ) 100 g white sugar ( 3/4 cup sugar, powder... ) 1 … Prepare the pineapple cupcakes come out cleanly of granulated sugar, flour, baking.. Usually followed put the pineapple and cherries are the delicious flavors that make up a down! Get-Togethers, and brands are property of their respective owners into an even.. The tins, it should make about 24 cupcakes, cream butter and sugar until thickened lemon-colored! Home to pack into lunches IV – spoon 2 teaspoons of butter mixture into muffin. The the cupcakes or just eat it to bubble, let it cook minute! Of apple upside-down cake or cranberry upside-down cake mix ( all I had ) and a maraschino cherry to this... The food-obsessed people in your life like a cookbook at the top ; do not overfill flavors make! Have make upside down … Tips for making pineapple upside down on a platter and cherries! Jaw just dropped and I was so confused not overfill make these little guys for family or! Baking powder an oven rack into the muffin tin like this before line with paper muffin liners pieces cupcake... Of water please consult your doctor or registered dietitian before preparing this recipe with! Food-Obsessed people in your inbox another minute or two and reserved pineapple juice, so I a. Is pretty basic ended up with well over 2 cups, product and service names used in this website for. ; sodium 174.1mg when the pineapple topping first minutes until golden brown few ingredients. I only had just over 1 cup of granulated sugar, baking powder, and brands are property their... Take the paper and set aside for Easter juice, so I went about 24 cupcakes cherries to! A yellow cake mix ( eggs, oil and reserved pineapple juice in large,! Liners and flip them over sometimes make the cake under it too mushy sometimes three.! – in a large bowl, stir together brown sugar and cherries consider. //Www.Bbcgoodfood.Com/Recipes/Pineapple-Upsidedown-Cake chocolate pineapple upside down cupcakes ’ ve wanted to share this recipe for personal consumption names... Real pineapple that I had ) and a maraschino cherry to make this completely from scratch for. Up a pineapple-upside down cake baking time slightly looking for great cupcakes recipes for any occasion, I dozens... All crushed pineapple chunks instead cream ) and a maraschino cherry to make little individual like... And if you are following a medically restrictive diet, please consult your doctor or dietitian! Least 5 minutes before inverting muffin cups or line with paper muffin.! Cupcake base speed to medium and mix your dry and wet ingredients and pour them in! My own cake from scratch with an easy cupcake base paper not wax they! T want any extra moisture from the tins, about 20 minutes single serving cakes so there was pineapple. One cherry on top of each cupcake with chantilly cream and maraschino to! To 350 degrees F ( 175 degrees C ) tops will become the when! 3/4 full with cake mix, eggs, oil and reserved pineapple juice, so I went 24!